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Economic Development And Food Demand Changes: Production And Management Implications

Presentation (33pages) Objective: Document the economic development process Changes in food demand - Production adjustments - Single resource-based factor measure - Cereal Equivalents (CE)

Author(s): Rask K (1), Rask N ( 1)

Organization(s): College of the Holy Cross - Columbus Ohio (1), The Ohio State University (2)

ISBN Number: